Food Business News - October 27, 2020 - 16

Impossible Foods unfurls plans
for ambitious R&D expansion

Company is seeking
to fill 50 immediate
openings for scientists,
engineers and other
R&D roles.
IMPOSSIBLE FOODS

IMPOSSIBLE FOODS

REDWOOD CITY, CALIF. - Impossible Foods
plans to dedicate a significant portion of
the $700 million it has raised this year
to expand its R&D team. Adding more
scientists is part of a broader initiative to
grow its multifaceted technology platform
and accelerate product development over
the next 12 months.
Since its founding in 2011, Impossible Foods has raised about $1.5 billion.
Of that $1.5 billion, approximately $700

16

million has been raised in two rounds
this year. Now, Impossible Foods said
it will use some of the funds to expand
its technology platform and R&D team.
Over the next 6 to 12 months, R&D will
receive the largest percent increase in
investment of any area in the company,
Impossible Foods said.
In addition to doubling the size of
its R&D team, Impossible Foods said it is
launching the "Impossible Investigator"
project, a program it hopes will "woo
the world's best scientists to work on the
most important scientific problem Earth
has ever faced."
Initially, Impossible Foods said it
is seeking 10 individuals to serve as
Impossible Investigators. The individuals may have backgrounds in the life
sciences, physical sciences or diverse
engineering disciplines - or they
may be data analysts, neurobiologists
or experimental psychologists who

S OFood
UR
C E * B L E N D * I N N O VA T E
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B.C. Williams Bakery Service | BCW Food Products | 800.527.4104

can advance the understanding of the
sensory perception and hedonic and
behavioral responses to food.
Applicants will be evaluated based
on the scientific merit and mission
impact of their ideas as well as their
potential to execute on their plans, the
company said.
In addition to the inaugural class of
10 Impossible Investigators, Impossible
Foods said it is looking to fill about 50
immediate openings for scientists, engineers and other R&D professionals to
join existing projects. In total, Impossible Foods expects the new hires to more
than double the size of its R&D team
over the next 12 months.
"Scientists want to solve the world's
biggest challenges," said Patrick O.
Brown, PhD, MD, chief executive officer
and founder of Impossible Foods. "And
the greatest problem we face today is
our reliance on animal agriculture -
the most destructive technology on
Earth. The Impossible Investigator
program is an opportunity for scientists
and engineers in or on the threshold of
an academic career to choose another
path with the biggest positive impact on
humanity and our planet: using science
to eliminate the most urgent existential
threat we face."
Dr. Brown pointed to his own
background as an example of the type
of individuals that Impossible Foods
is looking to hire. Professor emeritus
of biochemistry at Stanford University
and a former Howard Hughes Medical
Institute investigator, Dr. Brown left his
job leading a Stanford biochemistry lab
to start Impossible Foods in 2011.
"I know the appeal of having the
freedom and the resources to tackle
great problems of your own choosing
in whatever way you think best," Dr.
Brown said. "We intend to make Impossible Foods the premier 'planetary
technology company' - the place for
brilliant scientists to have that freedom
to conduct the most cutting-edge experiments and bring to life world-changing
inventions, with the potential to immediately scale their real-world impact and
without the hassles and distractions of
academia." FBN
October 27, 2020



Food Business News - October 27, 2020

Table of Contents for the Digital Edition of Food Business News - October 27, 2020

Food Business News - October 27, 2020 - 1
Food Business News - October 27, 2020 - 1
Food Business News - October 27, 2020 - 2
Food Business News - October 27, 2020 - 3
Food Business News - October 27, 2020 - 4
Food Business News - October 27, 2020 - 5
Food Business News - October 27, 2020 - 6
Food Business News - October 27, 2020 - 7
Food Business News - October 27, 2020 - 8
Food Business News - October 27, 2020 - 9
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Food Business News - October 27, 2020 - 11
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Food Business News - October 27, 2020 - 13
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Food Business News - October 27, 2020 - 72
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